Lizzy and I love foot soaks, but we don't do them too often. Perhaps this is why we find them so enjoyable, because they are a special treat. Yesterday while we were waiting at the church building, we sat under the picture of Christ washing his disciple's feet. I was telling Lizzy about the picture when she asked if she could wash her feet too. I said, "Sure, tomorrow." Well, here is the messy result:
In addition we are having our traditional Pumpkin dinner today and Lizzy helped me clean out the pumpkin. As you can see it is serious business! For those who are interested, here is the recipe:
1 sugar pie pumpkin, cleaned and seeded.
½ Lbs hamburger
1 can cream of mushroom soup
Large scoop of sour cream
1 cup cooked rice
Salt and pepper to taste.
Brown the hamburger and drain off fat. Add the cream of mushroom soup and sour cream. Add milk if it seems too thick. Mix in the cooked rice. Stuff the pumpkin and bake at 350 for an hour or until a fork goes into the shell smoothly.